Virgin Mary
Virgin Mary
Ingredients
- 8 oz. Tomato Juice
- 1 dash of Worcestershire Sauce
- 1 dash Lemon Juice
- 1 dash Pepper
- Garnish with anything your heart desires
Ideal Glassware: Pint Glass
Directions
- Add ice to your glass, then fill with Tomato Juice.
- Add a dash of Worcestershire Sauce, Lemon Juice, and Black Pepper.
- Stir thoroughly.
- Garnish with anything you please.
Variations & Notes (if any): This is just the base for a successful Virgin Mary. If you’d like to add other common ingredients – like horseradish or salt, for example – that you happen to have lying around, you can easily build off this recipe.
ABV & Neutrition (if known):