Mexican Mule
Mexican Mule
Ingredients
- 1 part Tequila
- 1 splash Triple Sec
- 1 Lime Wedge (juiced)
- 2 parts Ginger Beer
- Garnish with a Lime Wheel
Ideal Glassware: Highball Glass
Directions
- Pour the tequila and triple sec into a glass filled with ice, then squeeze in the juice from one lime wedge.
- Top with ginger beer and stir until thoroughly mixed.
- Garnish with a lime wheel.
Variations & Notes (if any):
ABV & Neutrition (if known):